Drinks and Cocktails

Drinks and Cocktails

Peppermint Hot Chocolate Bombs

 
Peppermint Hot Chocolate Bombs

Peppermint Hot Chocolate Bombs

A magical and fun way to enjoy hot chocolate! These delightful spheres of tempered chocolate are filled with cocoa mix, mini marshmallows, and crushed peppermint. Simply drop one into a mug of hot milk, watch it melt and burst open, revealing a delicious, festive hot chocolate!
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Temps de préparation 6 minutes
Temps de cuisson 8 minutes
Temps total 14 minutes
Portions: 1
Type de plat: Boissons, Goûter, Petit déjeuner
Cuisine: Américaine, Française
Calories: 108
Ingredients Method

Ingrédients
  

  • 10 oz 280g good quality melting chocolate (milk, dark, or white chocolate wafers/chips)
  • ½ cup hot chocolate mix your favorite brand
  • ½ cup mini marshmallows
  • ¼ cup crushed peppermint candies candy canes
  • Silicone sphere molds (approx. 2-inch diameter)

Method
 

  1. Melt Chocolate: Melt the chocolate according to package directions (microwave in 30-second intervals, stirring, or use a double boiler) until smooth and tempered.
  2. Coat Molds: Using a spoon or pastry brush, spread a thin, even layer of melted chocolate inside each sphere mold cavity. Ensure no gaps. Place in the refrigerator for 5-10 minutes to set. Repeat with a second layer of chocolate for stronger shells, then chill again.
  3. Fill Shells: Once completely set, carefully pop the chocolate half-spheres out of the molds. Gently warm a plate in the microwave for a few seconds. Place the rim of half of the chocolate spheres onto the warm plate to slightly melt the edges – this helps them seal.
  4. Assemble Bombs: Fill the unmelted half-spheres with 1-2 tablespoons of hot chocolate mix, a handful of mini marshmallows, and a teaspoon of crushed peppermint. Place a melted-rim sphere on top and gently press to seal. If needed, use a tiny bit of melted chocolate to « glue » the seam.
  5. Decorate: Drizzle with extra melted chocolate and sprinkle with more crushed peppermint for decoration. Allow to set completely.
  6. Enjoy: To serve, place one hot chocolate bomb in a mug. Pour 8-10 oz (240-300ml) of hot milk over it and watch it melt! Stir well and enjoy
MiamTac : Simple. Delicious. Gourmet.
Drinks and Cocktails

Cucumber Mint Detox Water

 

Cucumber Mint Detox Water

A wonderfully refreshing and hydrating infused water that's not only delicious but also provides a gentle, natural cleanse. It's incredibly simple to prepare and a fantastic way to encourage more water intake throughout your day. Health-focused, easy "detox" trend, zero sugar, highly customizable, and it makes plain water exciting.
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Temps de préparation 5 minutes
Portions: 6
Type de plat: Boissons, Goûter, Petit déjeuner
Cuisine: Américaine, Française, Méditéranéenne
Calories: 1
Ingredients Method

Ingrédients
  

  • 1 large cucumber thinly sliced
  • 10-15 fresh mint leaves lightly bruised (clapped between hands)
  • 4 cups 1 liter plain filtered water, chilled
  • Ice cubes optional
  • Optional additions: 1/2 lemon or lime thinly sliced; a few ginger slices
  • In a large pitcher or glass infuser bottle combine the thinly sliced cucumber and lightly bruised mint leaves.
  • If using add the lemon/lime slices or ginger

Method
 

  1. Pour in the chilled filtered water.
  2. Stir gently to combine.
  3. Place the pitcher in the refrigerator for at least 1-2 hours (or overnight for stronger flavor) to allow the flavors to infuse.
  4. Serve chilled over ice (optional). You can refill the pitcher with water 1-2 times using the same ingredients before they lose their flavor.
  5. Pour in the chilled filtered water.
  6. Stir gently to combine.
  7. Place the pitcher in the refrigerator for at least 1-2 hours (or overnight for stronger flavor) to allow the flavors to infuse.
  8. Serve chilled over ice (optional). You can refill the pitcher with water 1-2 times using the same ingredients before they lose their flavor.
MiamTac : Simple. Delicious. Gourmet.
Drinks and Cocktails

Peach & Rosemary Sparkling Refresher

 

Peach & Rosemary Sparkling Refresher

A sophisticated yet simple sparkling drink bursting with the sweet, delicate flavor of peach and an aromatic hint of fresh rosemary. It's incredibly refreshing and perfect for any occasion, from a garden party to a quiet evening at home. Elegant, unique flavor combination, visually appealing, hydrating, and feels gourmet despite being easy.
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Temps de préparation 5 minutes
Portions: 1
Type de plat: Boissons, Dessert, Goûter
Cuisine: Américaine, Française, Méditéranéenne
Calories: 1
Ingredients Method

Ingrédients
  

  • 1 ripe peach thinly sliced
  • 2 sprigs fresh rosemary
  • 1 tablespoon honey or maple syrup optional, to taste
  • 1 cup sparkling water chilled
  • Ice cubes
  • Garnish: extra peach slices and a rosemary sprig

Method
 

  1. In a sturdy glass, gently muddle (lightly crush) half of the peach slices with one rosemary sprig and the honey/maple syrup (if using). This helps release the flavors.
  2. Fill the glass with ice cubes.
  3. Pour in the chilled sparkling water.
  4. Gently stir to combine the flavors.
  5. Garnish with the remaining fresh peach slices and a fresh rosemary sprig. Serve immediately and enjoy!
MiamTac : Simple. Delicious. Gourmet.

Drinks and Cocktails

Iced Caramel Macchiato (Homemade Version)

 

Iced Caramel Macchiato (Homemade Version)

Coffee shop favorite, cost-effective homemade version, customizable sweetness, and a popular indulgent drink. Skip the coffee shop and make your own delicious iced caramel macchiato at home in minutes! Layers of rich espresso, creamy milk, sweet vanilla, and decadent caramel combine for a luxurious, caffeinated treat.
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Temps de préparation 8 minutes
Temps total 8 minutes
Portions: 1
Type de plat: Boissons, Dessert, Goûter, Petit déjeuner
Cuisine: Américaine, Française, Italienne
Calories: 64
Ingredients Method

Ingrédients
  

  • 1 cup milk dairy or non-dairy
  • 1-2 tablespoons vanilla syrup or 1 tsp vanilla extract + 1-2 tbsp simple syrup
  • 1/4 cup strong brewed coffee or 2 shots espresso chilled
  • Ice cubes
  • Caramel sauce for drizzling
  • Fill a tall glass with ice cubes.

Method
 

  1. Pour the milk into the glass, then add the vanilla syrup (or vanilla extract + simple syrup) and stir gently.
  2. Slowly pour the chilled coffee or espresso over the milk. It should create a nice layered effect.
  3. Drizzle generously with caramel sauce on top.
  4. Serve with a straw and enjoy your homemade coffee shop experience!
MiamTac : Simple. Delicious. Gourmet.
Drinks and Cocktails

Quick Berry Bliss Smoothie

 

Quick Berry Bliss Smoothie

Why it's High Demand: Health-conscious, quick, customizable, great for meal prep, and uses readily available frozen fruit. A super-fast, creamy, and nutritious smoothie packed with antioxidants and natural sweetness. Ideal for a quick breakfast, a post-workout refuel, or a healthy snack on the go.
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Temps de préparation 5 minutes
Temps total 5 minutes
Portions: 1
Type de plat: Boissons, Dessert, Goûter, Petit déjeuner
Cuisine: Américaine, Française, Italienne, Méditéranéenne
Calories: 200
Ingredients Method

Ingrédients
  

  • C1 cup mixed berries frozen is best for texture – strawberries, blueberries, raspberries
  • 1/2 ripe banana frozen for extra creaminess, optional
  • 1/2 cup plain yogurt Greek yogurt for extra protein, or dairy-free alternative
  • 1/4 cup milk dairy or non-dairy like almond or oat milk
  • 1-2 teaspoons honey or maple syrup optional, to taste
  • Optional additions: 1 scoop protein powder 1 tablespoon chia seeds, handful of spinachustomizable with your favorite berries!

Method
 

  1. Combine all ingredients (frozen berries, banana, yogurt, milk, sweetener, and any optional additions) in a blender.
  2. Blend on high speed until completely smooth and creamy. If too thick, add a little more milk, 1 tablespoon at a time, until desired consistency is reached.
  3. Pour into a glass and serve immediately.
  4. Combine all ingredients (frozen berries, banana, yogurt, milk, sweetener, and any optional additions) in a blender.
  5. Blend on high speed until completely smooth and creamy. If too thick, add a little more milk, 1 tablespoon at a time, until desired consistency is reached.
  6. Pour into a glass and serve immediately
MiamTac : Simple. Delicious. Gourmet.

Drinks and Cocktails

Sunrise Citrus Sparkler (Non-Alcoholic)

 

Sunrise Citrus Sparkler (Non-Alcoholic)

Healthy-ish, visually appealing, suitable for all ages, customizable, and uses common ingredients. A vibrant, refreshing, and incredibly easy mocktail that captures the essence of a beautiful sunrise. Perfect for brunch, a sunny afternoon, or as a sophisticated non-alcoholic option. It's bursting with fresh citrus flavors and a delightful fizz.
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Temps de préparation 5 minutes
Temps total 5 minutes
Portions: 1
Type de plat: Apéritif, Boissons, Petit déjeuner
Cuisine: Américaine, Française, Italienne, Méditéranéenne
Calories: 10
Ingredients Method

Ingrédients
  

  • 1/2 cup fresh orange juice
  • 1/4 cup fresh grapefruit juice or more orange for less tartness
  • 1 tablespoon fresh lime juice
  • 1-2 teaspoons agave nectar or simple syrup to taste
  • 1/2 cup sparkling water or club soda chilled
  • Ice cubes
  • Garnish: Orange slice grapefruit wedge, or a maraschino cherry

Method
 

  1. In a tall glass, combine the orange juice, grapefruit juice, lime juice, and agave nectar. Stir well.
  2. Fill the glass with ice cubes.
  3. Top with sparkling water or club soda.
  4. Gently stir once more.
  5. Garnish with your preferred citrus slice or cherry. Serve immediately and enjoy the colorful layers!
MiamTac : Simple. Delicious. Gourmet.
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